top of page

Menus

Get in touch with Chef Francesca directly for a fully personalised menu

Golden Menu from £ 65.00Includes Starter, First Course, Second Course, Three Side dishes, Dessert. Homemade bread, Italian style, is included.
Starters
You can choose one or more starters from this list in accordance with your preferences
Peas and Mint Soup
Delicious Soup made with Peas & Fresh Mint
Gluten free
Vegetarian
Vegan
Peas and Mint Soup
Minestrone
Classic Italian Recipe with fresh seasonal vegetables
Gluten free
Vegetarian
Vegan
Minestrone
Tomato and Pepper Soup
Rich & Smooth Tomato & Bell Pepper Soup
Gluten free
Vegetarian
Vegan
Tomato and Pepper Soup
Bruschetta
Crispy Homemade Bread aromatized with Garlic & Olive Oil, topped with Fresh Tomato & Mozzarella
Bruschetta
Caramelized Onion Tarts
Caramelized Onions and Gorgonzola Cheese (or Goat Cheese) in Homemade Wine Pastry Tartlets.
Vegetarian
Caramelized Onion Tarts
Main
You can choose one or more main dishes in accordance with your preferences.
Cutlet with Marsala Wine
Veal steaks, soft and tender, in Creamy Marsala Wine sauce
Alternative with beef meat
Alternative with chicken meat
Gluten free
Cutlet with Marsala Wine
Pollo alla Romana with Peppers and Balsamic Vinegar
Succulent Chicken cooked in the Roman way, with fresh Bell Peppers & Balsamic Vinegar
Gluten free
Pollo alla Romana with Peppers and Balsamic Vinegar
Saltimbocca alla Romana
Veal steaks, soft and tender, with cured ham (prosciutto crudo) and sage cooked in butter.
Alternative with beef meat
Alternative with chicken meat
Gluten free
Saltimbocca alla Romana
Beef Stroganoff
Juicy and tender beef fillet cooked with button mushrooms and sour cream
Beef Stroganoff
Chichen in porchetta
De-boned chicken stuffed with bacon and herbs, roasted and sliced
Chichen in porchetta
Sides
You can choose multiple sides in accordance with your preference
Ratatouille
Choice of Oven Cooked Vegetables like Aubergine, Bell Peppers, Courgettes, Leeks, Onions, Pumpkin, or Squash, according to the season
Gluten free
Vegetarian
Vegan
Ratatouille
Granny's Potatoes
Soft Potatoes slowly cooked with Seasoning & Fresh Parsley
Gluten free
Vegetarian
Vegan
Granny's Potatoes
Creamy Spinach
Delicious Spinach fried with fresh cream and served with Parmigiano
Gluten free
Vegetarian
Creamy Spinach
Fennel Gratin
Oven cooked Fennel with a rich béchamel and cheese gratin on top
Vegetarian
Fennel Gratin
Dessert
You can choose one or more dessert in accordance with your preferences
★ Tiramisu'
Homemade Sponge Cake dipped in Coffee & Liquor, layered with Mascarpone Cream & Chocolate.
Vegetarian
★ Tiramisu'
★ Merengue Lemon Tart
Delicious Handmade Shortcrust Pastry with Handmade Lemon Custard, covered in Italian Merengue
Vegetarian
★ Merengue Lemon Tart
Lemon Cake
Soft and Lemon Rich Texture
Available with Chocolate
Vegetarian
Allergen free
Gluten-free option
Lemon Cake
Fruit Sorbet
Sorbet Freshly Made with seasonal Ripe Fruit or a Mix of Fruits: Berries, Strawberries, Mango, or seasonal fruit, mad on the spot.
Gluten free
Vegetarian
Fruit Sorbet
Bread
Delicious bread Italian Style handmade
Mantovanine
Tasty bread from Mantova (Italy)
Mantovanine

Children Menu

Chef Francesca is aware that choosing your little one’s menus can be tricky, and she has plenty of experience in preparing simple yet tasty dishes, perfect for the younger ones. 

 

Ask her about children's options, and our pizza choices!

Services

  • I will provide all the necessary for your dinner party, including cutlery, crockery, and glassware upon request and without additional charges.

  • At the end of the party, I will leave your kitchen clean and tidy.

bottom of page